Ah Mi is cooking this week!

On Monday, I've got a toddler screaming down the alley for food while he was watching Sesame street video and then Animal Planet. I needed half an hour at least... Anyway, 40min was the deal!
Mon : Minced pork ball and bubbly egg soup, fried cabbage and greens, steamed cod fish
Tue : Minced pork, Xiao Bai Chye and wholegrain pasta soup (Meanwhile we had yummy stewed pork with carrots/potato, boiled Xiao Bai Chye)












Wed : We ate out at Istanbul downstairs... Shawn loved the pan tofu!
Thrus : Breakfast - Oats with a drop of Bovril; Lunch - Batang fish, mushroom, chinese spinach porridge; Dinner - Chicken soup, Steamed pork with egg and fried Chye Sim
Fri :